Raspberry Pie - 8"

Raspberry Pie - 8"
Raspberry Pie - 8"

Raspberry Pie - 8"

Regular price $24.00
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  • Housemade
  • Low stock - 8 items left
  • Inventory on the way

INGREDIENTS: Pastry: Pastry flour, vegetable shortening, eggs, water, sugar, vinegar, salt. Filling: Raspberries, sugar, flour, butter, lemon juice.

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HOW TO MAKE:

Our pies are made by hand in our kitchen in Rosemont, Ontario. We select only the finest fresh and local produce.

Large Pie (64 oz.): Preheat oven to 375°F. Remove packaging and place pie on a foil lined tray. Bake for 15 mins. Reduce oven temperature to 325°F and bake for 45 mins. Check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F. Remove from oven and let pie sit for 1 hr. before slicing. Serve with Kawartha Dairy ice cream or whipped cream.


For best results, cook from frozen.

Customer Reviews

Based on 1 review
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C
Cu
Filling

Wonderful raspberry flavour but the filling was not throughly mixed. My first piece was so sour ( lemon juice used but sugar was not evident). Next slice next day much better. So just mix the wonderful ingredients better!

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