The Globe uses local seasonal ingredients to create dishes which celebrate Canadian cuisine.
Old English Onion Soup
Globe Warm Winter Salad
Garden green kale, pickled onions, grape tomato, goats cheese crumble
House made grainy mustard aioli and greens
Provençal Steamed Mussels
Tomato garlic broth
Slow Roasted Pork Loin Sandwich
Shaved pork loin, tickler cheddar, butter lettuce, house made sour dough
Steak and Chips
Roast onion jus, roast garlic aioli
The menu may differ as we rely on the availability from the suppliers and farms we work with and want to ensure peak freshness!
Lunch is served from 12:00 pm – 5:00 pm, including delicious daily specials and a variety of satisfying mains and dessert options.
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