Download ORDER FORM
Thanksgiving and Christmas catering orders must be placed NO LATER than 5:00 pm on the Monday preceding the holiday.
All other fall and winter catering orders must be placed with a minimum of 48 hours notice.
You must provide your credit card to secure your order. The credit card provided shall be processed for 50% deposit on receipt of order and remaining 50% on day of pick up. Orders canceled with less than 24 hours notice will be charged.
While we do our best to accommodate dietary restrictions and food allergies, please be advised that our kitchen is not an allergen free facility and therefore we can not guarantee that cross contamination will never occur. Please inform our staff if you have any allergies we should be aware of when placing your catering order.